Sanitation Standard Operating Procedure document SSOP

Write a Sanitation Standard Operating Procedure (SSOP) to reduce the spread of infectious diseases, like Coronavirus and other pathogens for persons using school lab kitchens.
Completed document should be clear easy to follow instructions that could be posted in lab. Document should cover personal hygiene of those entering lab kitchens, sanitizing supplies and food items that enter the lab, sanitizing surfaces prior to food preparation and persons entering the lab and removing items for outside of lab consumption. This will NOT cover food preparation procedures.

SSOPS’s include:
1. Personal hygiene plan for anyone entering the lab kitchen and handling food or supplies or removing food or supplies.
2. Specific protocols for receiving and sanitizing food and supplies prior to storage.
3.Procedures for sanitizing all food preparation surfaces, counters and islands to use before beginning any food preparations.

Background:
The lab kitchens in SQ 112 are used by faculty, staff and students and by affiliated groups, Uses include both teaching, research and community events. Due to the many groups using the lab kitchens, SSOP’s need to be developed to ensure the health and safety is the priority. Many people enter SQ 112 to bring in food and supplies, prepare food, consume food and remove prepared food items for human consumption. The recent Coronavirus pandemic has highlighted the need for increased sanitation and personal hygiene. Detailed receiving, sanitation and personal hygiene SSOP’s will reduce the spread of food borne illness and other infectious diseases, including Coronavirus,

Clear, detailed, easy to understand SSOP’s need to be developed to protect the health and safety of people using the kitchens and of people consuming food from the lab kitchens. Given that Coronoviruses can live on surfaces for hours, days or weeks depending on the material, SSOP’s should cover personal hygiene and sanitation from receiving to storage and record keeping to track compliance and to evaluate for continued improvement. Include procedures based on the type of food and supplies delivered from a service (mail or UPS) and items brought in by persons using the facility (CSUN faculty, staff, students or any associated group).

Official definition from USDA’s Food Safety and Inspection Service ( FSIS)
Sanitation Standard Operating Procedures (Sanitation SOPs) are written procedures that an establishment develops and implements to prevent direct contamination or adulteration of product. The establishment is required to maintain these written procedures on file, and they must be available to FSIS upon request. It is the establishment’s responsibility to implement the procedures as written in the Sanitation SOPs.The establishment must maintain daily records sufficient to document the implementation and monitoring of the Sanitation SOPs and any corrective action taken. When the establishment or FSIS determines that the Sanitation SOPs may have failed to prevent direct contamination or adulteration of product, the establishment must implement corrective actions that include the appropriate disposition of product, restore sanitary conditions, and develop measures to prevent recurrence.

References

https://www.fsis.usda.gov/shared/PDF/Grant_of_Inspection_Attachment4.pdf (Links to an external site.)
https://www.fsis.usda.gov/wps/wcm/connect/4cafe6fe-e1a3-4fcf-95ab-bd4846d0a968/13a_IM_SSOP.pdf?MOD=AJPERES (Links to an external site.)
https://www.epa.gov/pesticide-registration/selected-epa-registered-disinfectants

Facebook “social media” or Alternative Platforms

Due to the current pandemic, I am required to join Facebook to get information from my employers. I am totally against this requirement. Please argue the pro and especially the CONs.

I would like to offer an Alternative Platform. We use “google-classroom” Administration could set up a “teacher community classroom” both administration and teachers could post information on the page. All the teachers are currently using google classroom during the pandemic.

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6 page apa formatted paper critiquing a specific nursing research article. Article, instructions and rubric to be included

JetBlue Airways IPO Valuation CASE REPORT FINANCE

Case report.

The length of the Case report should be somewhere between 5-10 pages (with tables). 3-5 of text You should include the following information (at a minimum, and not limited to) in your report.

A Summary of the case
What are the most important questions you want to address?
What are the important assumptions you have made for your calculation? And what are the supportive argument for your assumption?
What is your final decision/conclusion from you analyses/calculation?
What is the most important takeaway?

I will attach the case report as primary source,
you can use a maximum of 2 outside sources, however all info should come from main

The role of the Practice Nurse in increasing uptake of the Herpes Zoster vaccine in England

You are required to complete a 3000 word essay. Any tables of content, figures within the text, complete references and appendices are not included in your word count.
You will be expected to identify a relevant issue in practice nursing, critically evaluate the implications for practice development and how you as a Practice Nurse can facilitate change within the general practice setting. This essay will provide you an opportunity to demonstrate your knowledge and to relate how health policy has been a catalyst for change in the primary care setting. You will be expected to identify a relevant issue in practice nursing and which will be focused on a subject area over the five taught days of this module, critically evaluate the implications for practice development and how you can facilitate change within the general practice setting. Detailed guidance will be provided by the module leader during the module. Detailed guidance will be provided by the module leader during the module.

Also important to mention local data which is relevant to my work. This will be Southwark CCG, and our GP date show that last year 2019-2020, we had 161 patients eligible and only 32 had the vaccination out of the eligible cohort.
Alos please include the NHS

Agency Agreement

Hello Writer, there is 2 parts to this assignment which i sent separately, i want them to be answered separately they’re both on the same topics, so you will turn in two separate papers. Both paper should have at least 3 to 4 reference from the Saylor Textbook.
Please ensure you read and understand the instructions before you start writing it is very important you read the background of the case scenario, you will need so do some reading to from my textbook and the other sources I provided in the instruction to support your argument. No EXTERNAL sources, you are only allowed to use the sources I listed in the instruction.
Pay close attention on the example I provide in the instruction on how to do your in-text citation when referencing my saylor text book,

in your intext-citation you will include the name of the book, the chapter number, the section number and the paragraph number. this is a very important step, my professor needs all the information so he can check your source .
when referencing the online websites includes the author’s name and the paragraph number
If you have any questions please let me know,Read the background case first.
when answering the question get straight to the point and don’t have a long run on sentence explanation.

Recent developments in food chemistry and food analysis

select an article from a newspaper or a magazine about a recent or controversial development in food chemistry and/or food analysis that cites a “study” or “research”. Then you will find the original “study” or “research”. You will prepare a report explaining the “science” of the article to the general population.

attached below is the criteria to follow when writing this paper

Addressing Work-based place problems

What are the strengths and weaknesses associated with addressing your workplace-based problem using i) a scientifically rigorous or ii) a practically useful approach?
How could evidence-based management enable you to address your workplace-based problem?
Why be concerned about issues of rigour and relevance in relation to the creation of management knowledge?
What are the pitfalls and problems associated with systematic review as a method of evidence-based management and what are the alternatives to this approach?
For articles related to this discussion please review “course materials”. Please remember that original discussion posts need to be 250 words or more. As always, be sure to utilize 1 scholarly source cited in APA style and reply to two other cohorts by contributing intellectually rigorous responses. Your postings should be that of an MBA level pratcicioner and critical reasoner.

Responses

Please see attachments for details, I have attached an example response from a previous writer. ONLY FOR READING PURPOSES Your responses to the postings to my classmate (in green on the attachment) should be relevant and substantive. Reply posts containing just a few sentences or statements of agreement or disagreement only or that stray away from the topic or repeat what another classmate has already said in his or her posts cannot be assigned points. You have to write the response like I am speaking directly to them. WRITE LIKE YOU ARE TALKING DIRECTLY TO THE PERSON LOOK AT THE EXAMPLE!!!!!!! RESPOND TO MY THREE CLASSMATES (SHOULD BE THREE DIFFERENT PARAGRAPHS)

MUST BE 260 words each